Over 100 rotating varieties of dim sum served daily.
Rather than ordering from a menu, dim sum is traditionally served from pushcarts wheeled around the restaurant, shared family-style.

Due to Covid-19, not all items are currently available.

Menu

Dim Sum

Steamed BBQ Pork Bun (2 pc)

Stuffed Lotus Leaf (1 pc)

Shrimp Dumpling (4 pc)

Pork & Shrimp Siu Mye (4 pc)

Chicken Mushroom Dumpling (2 pc)

Mandarin Dumpling (3 pc)

Seafood Basil Dumpling (3 pc)

Scallop Siu Mye (3 pc)

Pork Potsticker (6 pc)

Beancurd Roll (2 pc)

Steamed Spareribs

Savory Veg. Dumpling (V) (3 pc)

Spinach Dumpling (V) (3 pc)

Snowpea Shoots Dumpling (V) (2 pc)

Mushroom Dumpling (V) (3 pc)

Crab Claw (2 pc)

Scallop Balls on Skewer (2)

Chicken Spring Roll (4 pc)

Phoenix tail prawn (4 pc)

Turnip Cake (3 pc)

Pan-fried Chicken Bun (4 pc)

Shanghai Kurobuta Pork Dumplings (6 pc)

Noodles & Rice

Rice Noodle Soupwith Shrimp wontons or BBQ Pork

Egg Noodle Soupwith Shrimp wontons or BBQ Pork

Sides & Specials

Szechuan Chicken

Satay Chicken (3 skewers)

Crispy Tofu (V)

Salt & Pepper Pork

Honey Walnut Prawns

Sautéed String beans with dried shrimp

Eggplant with Hunan sauce (V)

Chinese Broccoli (chilled) w/ oyster sauce

Snap Peas (chilled) w/ chili soy sauce (V)

Desserts

Egg Tart (4 pc)

Sesame Ball (4 pc)

Mango Pudding

Rice Noodle Soup
with Shrimp wontons or BBQ Pork

Egg Noodle Soup
with Shrimp wontons or BBQ Pork